Harps Foods Recipes
https://48.core1.lasso1.webstophq.com/Recipes/Detail/7833/Ahoy%21wich_Ice_Cream_Sandwiches
Ahoy!wich Ice Cream Sandwiches
Yield: 12 servings
Preparation Time: 20 min; Freeze Time: 2 hrs
Ingredients
| 24 | Chips Ahoy cookies | ||
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| 3 | cups | vanilla ice cream or flavor of choice | |
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| Decor Ideas: | |||
| Colored sprinkles or jimmies | |||
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| Chocolate chips | |||
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| Chopped nuts | |||
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| Flaked coconut | |||
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| M&Ms | |||
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| Crushed candy bars | |||
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| Cooked bacon, chopped | |||
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Directions:
Spread 1/4 cup ice cream onto flat side of each of 12 cookies. Cover with remaining cookies to make 12 sandwiches.
Roll edges in any of the decor choices listed. Transfer sandwiches to baking sheets and freeze 1 to 2 hours or until firm.
Wrap individually in plastic wrap and freeze for up to 2 weeks.
Photo by Mondelez. Recipe adapted from Nabisco.
Please note that some ingredients and brands may not be available in every store.
Harps Foods Recipes
https://48.core1.lasso1.webstophq.com/Recipes/Detail/7833/Ahoy%21wich_Ice_Cream_Sandwiches
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