https://48.core1.lasso1.webstophq.com/Recipes/Detail/5631/Antipasto_Salad
Yield: 6 servings
| 1 | package | (16 ounce) rotini pasta | |
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| 1 | can | (15 ounce) garbanzo beans, drained | |
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| 1 | package | (3.5 ounce) pepperoni, sliced | |
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| 1/2 | cup | sliced ripe olives | |
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| 1/2 | cup | thinly sliced green bell pepper | |
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| 1 | bottle | (8 ounce) Italian dressing | |
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Cook rotini pasta according to package directions. Drain and rinse under cold running water.
In a large bowl, mix beans, pepperoni, olives and bell pepper with cooled pasta.
To serve, toss salad with Italian dressing. Serve at once.
Please note that some ingredients and brands may not be available in every store.
https://48.core1.lasso1.webstophq.com/Recipes/Detail/5631/Antipasto_Salad
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