Harps Foods Recipes
https://48.core1.lasso1.webstophq.com/Recipes/Detail/5307/Crushed_Pineapple_Sherbet
Crushed Pineapple Sherbet
Yield: 10 servings
Ingredients
| 2 | cups | buttermilk | |
|
|
|||
| 1 | can | (20 oz.) crushed pineapple, undrained | |
|
|
|||
| 3/4 | cup | granulated sugar | |
|
|
|||
Nutrition Facts
Yield: 10 servings
Approximate Nutrient Content per serving:
| Calories: | 111 | |
| Calories From Fat: | 0 | |
| Total Fat: | .5g | |
| Saturated Fat: | .3g | |
| Cholesterol: | 2mg | |
| Sodium: | 52mg | |
| Total Carbohydrates: | 26g | |
| Dietary Fiber: | .4g | |
| Sugars: | 25g | |
| Protein: | 1.9g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
Directions:
In a bowl, combine all ingredients; stir until sugar is dissolved. Pour into a 9-inch square pan. Cover and freeze for 1-1/2 hours or until mixture begins to harden.
Stir and return to freezer. Freeze 3 to 4 hours longer, stirring occasionally, until firm. Remove from freezer 20 minutes before serving.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Harps Foods Recipes
https://48.core1.lasso1.webstophq.com/Recipes/Detail/5307/Crushed_Pineapple_Sherbet
By continuing to browse our site, you agree to our use of
Cookies, Privacy Policy and Terms of Service
.
Be the first to comment on this recipe!
Add a Comment Login